Taylor Swift, for a moment there, seemed headed toward replacing carbon on the table of elements; as universal and seemingly necessary as air twas she. Had I held my breath another five or ten seconds for this media tsunami to pass. Had I not come up for air, me, Spotified, I might have stopped myself […]Read More Of Mash-ups, Morita peppers y making out with El Marlboro Madonna Man.
Lovely, iddint it…and yet here we estamos otra tiempo on the Internet making crap up the Internet that will turn miraculously turn into the indisputable truth upon the clicking of ‘post’. As we know, computers don’t lie. Don’t believe me? Google it. Google computers lie too. Computers lie. Mira what I’m getting at. aqui. Powerful […]Read More Get Rico Quick Con El As Nasty As It Wants To Be Salsa Picante (Hunter var.) recipe
What makes Mexican food Mexican? Mexicans? Kojak? Where that that it estar, cuz Mexican food is all we eat when we eat out. From Mickey D’s on up the foodie chain. As much as The Food Networks try and present otherwise (oh do I so pray for the premiere of Meso-America’s top chef: ‘Tonight’s ingredient: […]Read More Not Totally Orignial* El Sangre de Vida Picante Sauce (Kojack var.**)
Only caught a sense a local radio programme planned to run a piece about some gringo in NM who sent a batch of green chile seeds through the way back machine. His promise: a pre-genetically engineered chile verde = pure, unadulterated, virginal. By some reports our contemporary chile verde esta veritable genetic Frankenstein. Y what’s […]Read More Leftover T-Bird Green Chilenstein Enchiladasserole
Amazing times these. Diga me dudes and doo-dooettes: as a longstanding member of Facebookaholics Anonymous I’ll never know whether parsley might have ever accepted el amigo request para mi, let alone cilantro’s, rosemary’s or basil’s. One thing, that I do know there’s a lot of ruins in Meso-po-tamia uh uh uh uh uh oh uh….sorry but […]Read More How happy am I my parsley has a Facebook page?
Not necesarioly, but it beats hell outta Wonder Bread and Miracle Whip. You can be the judge and try any of the following fer yerself. Exhibit 1: The Hello Darlin’ Dixiecan Carne Asada y Queso Grits y Amp & Alternator Burro Inhaled this tube ‘o old grits and glory serenaded by Howe Gelb, ergo the AA&A […]Read More Do salsa and a tortilla a Mexican dish make?
Yeah, I know. WTF? En verdad, I overheard this opening line at Trader Joe’s. One of his gregarious stockers attempting to throw light on his virtuous palate, fishing for lunch with some Lululemon Nation matriarch tossed out: ‘Mine is definitely green onions.’ I know, right? He might as well have said scrotum. My […]Read More “What Is Your Spirit Vegetable?